{"id":9281,"date":"2020-04-07T11:40:12","date_gmt":"2020-04-07T09:40:12","guid":{"rendered":"https:\/\/biofood.se\/?p=9281"},"modified":"2020-04-07T11:40:36","modified_gmt":"2020-04-07T09:40:36","slug":"nyhet-vegansk-vit-choklad-fran-pana-chocolate","status":"publish","type":"post","link":"https:\/\/biofood.se\/en\/nyhet-vegansk-vit-choklad-fran-pana-chocolate\/","title":{"rendered":"Nyhet! Vegansk vit choklad fr\u00e5n Pana Chocolate"},"content":{"rendered":"

\"\"<\/p>\n

Pana Chocolates lyxiga, handgjorda chokladkakor har en underbar smak och konsistens. Nu lanserar de senaste tillskotten till sitt sortiment: vegansk, vit rawchoklad i tre underbara smaker. Testa n\u00e5gon av sorterna makadamian\u00f6t<\/a>, saltkola<\/a> och hallon<\/a>, och l\u00e5t dig h\u00e4nf\u00f6ras!<\/p>\n

Pana Chocolate vill bidra med n\u00e5got \u201dgott f\u00f6r alla\u201d. Alla Pana Chocolates chokladkakor \u00e4r eko och vegan, och de flesta chokladkakor \u00e4r dessutom raw och glutenfria. Good for everyone – helt enkelt.<\/p>\n

 <\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

Pana Chocolates lyxiga, handgjorda chokladkakor har en underbar smak och konsistens. Nu lanserar de senaste tillskotten till sitt sortiment: vegansk, vit rawchoklad i tre underbara smaker. Testa n\u00e5gon av sorterna makadamian\u00f6t, saltkola och hallon, och l\u00e5t dig h\u00e4nf\u00f6ras! Pana Chocolate vill bidra med n\u00e5got \u201dgott f\u00f6r alla\u201d. Alla Pana Chocolates chokladkakor \u00e4r eko och vegan, […]<\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9281","post","type-post","status-publish","format-standard","hentry","category-blogg"],"_links":{"self":[{"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/posts\/9281","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/comments?post=9281"}],"version-history":[{"count":3,"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/posts\/9281\/revisions"}],"predecessor-version":[{"id":9286,"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/posts\/9281\/revisions\/9286"}],"wp:attachment":[{"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/media?parent=9281"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/categories?post=9281"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biofood.se\/en\/wp-json\/wp\/v2\/tags?post=9281"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}